Hakka Style Pork, Dried Squid and Leek Stir Fry
June 30, 2020
When I visited Taiwan in 2015, I had a gastronomical time eating through all the local foods on offer. Taiwan is a city full of phenomenal food and one of my favourite food memories are all the 'stir-fry' restaurants available. Simple put, every dish on offer can be stir fried and usually served with steaming rice and a side of soup.